Collagen and Herb- Layl(night) face oil
Collagen and Herb- Layl(night) face oil Signature Blend herb infused oil, Sweet Almond oil, Jojoba oil, rosehip oil, Moringa oil, vegetable Collagen Peptides, Vitamin E, Lavender EO, Rose Absolute.
Collagen is essential for healthy, youthful facial skin. It improves elasticity, reduces wrinkles, boosts hydration, smooths texture, supports wound healing, and helps prevent sagging and volume loss. As collagen naturally declines with age, maintaining its levels is key to keeping skin firm, smooth, and radiant.
Rose Hip Seed is full of vitamins, antioxidants and essential fatty acids that are known to correct dark spots and hydrate dry, itchy skin, all while reducing scars and fine lines. With skin rejuvenating properties, it's a safe solution to repair the skin's surface, restore elasticity and protect against sun and pollution stressors that can lead to wrinkles.
Jojoba oil visibly improves skin tone, elasticity, and general skin health. It slows the progression of visible wrinkles. It’s calming and appropriate for irritated skin. It also assists in removing toxin and water build up in the skin giving it a fresher more firmer appearance.
Sweet almond oil offers several benefits for facial skin: Rich in vitamin E and fatty acids, it hydrates and smooths the skin. Soothes Dry Skin Conditions. Its anti-inflammatory properties help alleviate eczema and psoriasis symptoms. Regular use can enhance skin tone and complexion. Its anti-inflammatory and antioxidant properties can diminish puffiness and lighten dark circles.
Vitamin E in almond oil may assist in repairing sun-damaged skin. Being light and non-greasy, it absorbs easily without clogging pores.
Moringa oil contains antioxidants and vitamins A and C, which can help to reduce the appearance of fine lines and wrinkles. It also promotes collagen production, which can help to improve skin elasticity and firmness.
Direction to use Apply 3-6 drops as often at night to the face and neck to hydrate, tone and combat fine lines and aging.